In many regions of the world, the food industry is currently following similar trends: rising affluence, changing demographics and growing health awareness among consumers are increasing the demand for natural products and ingredients.
At the same time, consumers are more frequently opting for dietary supplements or food products with additional benefits, so-called functional foods, to enhance their wellbeing.That's why the food industry is increasingly focusing on innovative solutions to enhance its products with desired properties that have additional benefits.
One of the current consumer trends for the food industry are eating an abundance of fruits and vegetables for the plant secondary metabolites.Particularly, these plant secondary metabolites refer to polyphenols. Phenols and polyphenols are aromatic compounds present as bioactive substances in plants, where they produce colour or flavour, or act as an antioxidant.
Antioxidants are especially popular among dietary supplements; as free-radical scavengers, antioxidants prevent oxidative stress, which is associated with a number of diseases and ageing.
Naturalin is rich of experience in natural antioxidants additives for nutrition products applications. We research, manufacture series of Naturalin庐 Branded plant extracts, applied in dietary supplements or food products, improve its effectiveness, nature, safety and stability, helping your products innovation.
