Hot Chili Oil
English Name: Hot Chili Oil
Latin Name: Oleum Kochbuch
Active Ingredient: Sunflower oil; zanthoxylum; chili
Extract Part: Fruit
Appearance: Dark red to brown liquid
Function: Increase appetite, enhance physical strength,
improve cold, frostbite, vascular headache and other
symptoms.
Hot Chili Oil is a kind of seasoning, and its making method is quite exquisite. The peppers and various ingredients are usually made after frying.
Chili oil production method: dried onion quite exquisite and ginger skin, chili powder together with vegetable oil boil, onion, ginger, pepper skin is the ratio of about 50:1:16. When the oil is hot, put green onion, ginger, oil temperature control need to be careful, don't make the hot oil, add 1 tablespoons of pepper powder in a colander, use the spoon to scoop red pepper oil temperature. Isothermal all the oil up, then put 1 tablespoons of crushed sesame powder placed in a colander, the same spoon oil sesame powder at. The oil produced through these two formalities is called the chilli oil.