Red Yeast Rice Powder
- Specifications
- Description
Product Name: Red Yeast Rice Powder
Latin Name: Monascus Purpureus
Active Ingredient: Monacolin-k
Appearance: Red Fine powder
Test Method: HPLC
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Red yeast rice is a kind of natural food colorant, which is made by fermenting a type of red yeast called Monascus Purpureus over Non-Gmo rice.
As a safe and stable red colorant, it is widely used in food industry especially in meat products, such as sausage. No any other natural food red colorant is found cheaper than red yeast rice. Beside red colorant, it acts as preservative and flavor as well.
Specification:
| Product Name: | Red Yeast Rice Powder |
| Brand: | Meiherb |
| Active Ingredient: | Monacolin-k |
| Appearance: | Red Fine powder |
| Specification: | Monacolin-k 0.1%-5.0% |
| Test Method: | HPLC |
| Lead Time: | 3-7 days after receiving deposit |
| MOQ: | 1kg |
● Meiherb Herbal Extracts. Quality and Value added
● Every batch product quality identification and trackable
● 100% pure Organic ingredient , Certified Organic 100%
● Products certificated by ISO 9001; FSSC 22000; USA Organic; European Organic etc
● Advanced R&D ability and quality management
Functions:
1. Decrease LDL cholesterol and rise HDL cholesterol without side effects, and inhibit cholesterol synthesis in the liver by inhibiting the action of HMG-CoA reductase which is known to raise cholesterol levels to keep cholesterol levels in check.
2. Support healthy blood pressure levels, balance blood sugar, lower serum lipid levels, improve blood
3. Promote healthy spleen and stomach function;
4. Benefit for bone health and function;
5. Improve digestion, promote normal cell growth, and slow down the aging process.
Packing & Storage
Pack in paper-drums and two plastic-bags inside.Net Weight: 25kgs/paper-drum.
1kg-5kgs plastic bag inside with aluminum foil bag outside.Net Weight: 20kgs-25kgs paper-drum.Store in a well-closed container away from moisture and light.
